Delicious and decadent. Add a pinch of chilli flakes if you're that way inclined! Silken tofu really is smoother and much nicer in this sort of pudding, although normal tofu will work.
Course Dessert
Ingredients
1packet silken tofu
30- 40gcocoa or cacaoto taste
60-100mlmaple or syrup of your choiceto taste
2tspvanilla
2tbsp peanut butter or almond butter
Instructions
Blend all ingredients until smooth. Chill for a couple hours to set fully. (If you want to serve it in fancy glasses or bowls, spoon it in before chiling.)
Serve with a dollop of soya or other cream, fresh berries or chopped nuts if desired.