Cook It Up Be inspired by a world of new recipes, including seasonal treats and all our deli-counter favourites.Eat the season Click here Unicorn’s Kitchen Click here Find a recipe Categories Categories Autumn Beans & Pulses Breads & baking Breakfast Burgers & sausages Cakes & muffins Curries & dahls Drinks East Asian Flapjacks, cookies & confectionary Gluten free Ingredients Mains Mexican/ Latin American Pasta Puddings Quick dishes Salads Sauces, spreads, dressings & dips Savoury bakes & pies Seasons Sides Snacks Soups Soups, salads & sides Spring Stews Summer Sweet things Unicorn Kitchen Wheat free Winter Mains Soups salads & sides Sweet thingsCooking with… Tomato Squash Rice Apples Brazil NutsHow To’s… Replacing Eggs Spud Guide Cooking with squash Cooking with Unicorn’s sweeteners No-gluten cooking Using wholegrains Cooking with fats & oils Using veg tops, stalks & leaves How to sprout! Looking after your fruit & veg 50 ways to eat your tofu Non-dairy cheesesSHARE ON TwitterFacebook