Friday 27th March, 12.00 – 2.30pm As part of the British Dal Festival, Unicorn and Tibetan Kitchen are celebrating the versatile pulse with a free dhal tasting feast outside the shop. The renowned Tibetan Kitchen team will be turning Unicorn’s UK-grown pulses from Hodmedods into a host of tasty Himalayan dhals. Find your favourite then… Read More »
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50 Ways To Eat Your Tofu
A staple in Thai and Chinese cookery, tofu is made by curdling fresh soya milk, pressing it into a block and then cooling it – quite like the way dairy cheese is made by curdling and solidifying milk. It can be smooth and soft or very crisp and crunchy, depending on how you prepare and… Read More »
Veg News July 30th
This week, we would like to highlight the lovely produce coming in from our amazing community of local growers based around the north-west. We have an abundance of delicious local cherry tomatoes and green pointy peppers from Duncan Gielty in Ormskirk and Libby Flintoff, a superb market gardener based in Preston. Libby is now delivering… Read More »
Veg News 20th June
It’s been a really challenging month for our growers with so much June rainfall and Lincolnshire has been hit particularly hard. You should recognise “Strawberry Fields Farm” from our twice weekly deliveries since way back in the day, a backbone of our fine UK range. In the past few weeks much of Pam Bowers’ fenland… Read More »
Veg News 13th June
Despite heavy clouds and chilly downpours here in Manchester, produce arriving from the fields is singing of British summertime. We’ve started receiving fresh weekly deliveries from Farmstart in Stockport, a local initiative set up by the Kindling Trust to encourage people into commercial organic growing. The first of it’s kind in the UK, Farmstart provides… Read More »
Veg News 23rd April
What a difference a sunny week makes… Libby Flintoff reports it has done wonders for her spinach crop and can now offer an abundance of true spinach and spinach beet. Libby’s produce is always of remarkable quality as anyone who’s tasted her peppery rocket recently can no doubt confirm. UK asparagus is making its debut!… Read More »
