There is no substitute for home-made potato cakes – shop bought ones don’t come even close. Usually made with peeled potatoes and white flour this is a modern lighter version that is gluten free using maize. During the potato famines 1845-7 the British Government imported thousands of bushels of maize meal from the U.S. and… Read More »
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Breadmachine Loaf
Try to use simple flours, preferably from a local mill. Add a handful of grains, seeds, nuts, fruits and spices for something different. This recipe is for a medium-sized pan.
Blueberry-Banana Breakfast Pancakes
Gluten free! Serves 6 – 8
Beet Tart Tatin
Beetroot Pancakes
Pretty and pink on the breakfast table. Double if you’re hungry as this only makes a few. You can always put extras in the toaster later!
Banana Pancakes
This recipe is for one, so just multiply the quantities by the number of people. Enjoy topped with fruit and maple syrup or however you like.