Simple and sweet, this is a soup that has been enjoyed by everyone who has tried it (bar one very choosy boy who is yet to be convinced). In fact, most people ask for a second bowl. The coconut and pumpkin blended together to make a wholesome bowl of seasonal goodness.
Search Results for: Lentils
Unicorn’s Tarka Dahl
As made at the deli.
Celeriac Winter Slaws
Crunchy and fresh, great with stew or shepherd’s pie. Choose the dressing and extras of your choice, or make up your own.
Winter Warmer Soup
How to sprout!
What is sprouting? Beansprouts are lentils, seeds or grains that have been sprouted after soaking and rinsing – a nutritious halfway point between seed and plant. Why bother? Cheap, tasty, easy to grow and usually eaten raw, beansprouts are chock full of nutrients and plant enzymes associated with easy digestion and general good health. For… Read More »
Beet Bourgignon
Deep and rich with thyme and wine flavors, different sorts of textures and a hint of sweetness. Flavours develop and intensify nicely if it’s made a day early.