With May just around the corner, we’ve an array of exciting new UK and European produce to inspire you in the kitchen this week. Our first pallet from Pam Bowers at Strawberry Fields is arriving on Thursday: expect beautiful batavia and oakleaf lettuces, little gems and generously sized spring greens. We’ll also be receiving a… Read More »
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DIY Pickles
Make as much or as little as you like, with whatever spices or veg you choose. Great for lifting a bean/green salad, houmous sandwich, or creamy pasta dish.
Seed Saving
An ancient art that creates next level self-sufficiency! Growing your own veg is one of the most enjoyable ways of being a little bit more self-sufficient. Germinating seed, nurturing plant growth, harvesting and eating your own produce is a very fulfilling process. The cycle continues when plants are left to flower and go to seed,… Read More »
Spicy Bean Tostadas
Veg news 5th May
After a truly sensational run, the Spanish avocado season has come to an end. Until the new harvest in November we’ll be sourcing them from South America and Africa, starting with Peru. Southern Hemisphere avocados do the job, but if (like us) you got used to the perfect creaminess of the Spanish ones, some management… Read More »
Veg news 14th April
It’s interesting how the current situation brings issues to the front that have been around for a long time. While we’re in no way worried about our fruit and veg offer, we appreciate that for many of us the question where our food comes from feels less certain. Growing your own produce has a wealth… Read More »