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Of the many good things to associate with autumn and the chilly drop in temperatures, root vegetables must surely be high on the list. Our root stand is looking resplendent at the moment, full of colour and choice to inspire seasonal eating.   Beetroot has been tasting phenomenal of late. While its robust earthiness divides… Read More »

It’s a time of abundance and our veg display is absolutely bursting with fresh leafy produce. After a short hiatus, true spinach is back: available loose from market garden Glebelands (in Sale), as well as in bags from Duncan Gielty in Ormskirk. After much consideration Duncan has changed to a new supply of compostable bags.… Read More »

It’s a great time of year to make the most of our crops with tops – bunches of local radish will be available all week from Glebelands City Growers, our closest supplier of organic veg and dear friends of the business. The neon pink radishes have a powerful, peppery flavour that tastes great both raw… Read More »

We’re starting off this week’s news with something that’s tricky to source right now: spinach. Spinach is always a difficult crop to grow as it’s very picky about the kind of weather it likes. The recent wetness makes it hard to harvest and as soon as the sun comes out it is likely to bolt.… Read More »