From the deli of yore, these are perfect for winter with plenty of warming spice – or anytime. Also a nice baked good for sharing or giving! Makes around 15.
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Veg news 25th October.
So much of our UK produce is looking especially fabulous at the minute; this week’s photos really speak for themselves! Brassicas are a real highlight this week and there’s lots to go round. Some stunning white cauliflowers from New Fields (as well as Sampson and Gielty later this week) have made their return after a… Read More »
Veg news 18th October.
Our local salad leaves are looking really stunning at the minute, so it seems only fair that they be front and centre of this week’s veg highlights! Here’s a breakdown of the current mix courtesy of Glebelands’ grower Dan: “At a time when UK lettuces are becoming more limited, the autumn salad mix is looking… Read More »
Roasted Squash with Radicchio and Miso
A delicious autumnal main course when squash and radicchio are in season. Serves 4.
Veg News 17th August.
Things are starting to look real autumnal on our veg display and it’s making us all very, very excited for the months ahead! You might have already seen the first smatterings of fresh sweetcorn, currently being supplied to us by Foskett down in Suffolk, and we’ll be expecting the first of Pam’s later this week… Read More »
Veg news 9th of March.
Whilst it’s finally starting to look and feel a little more like spring (finally!), it’s around this time of year that we begin to see the effects of something called ‘the hungry gap’. The hungry gap is a yearly natural lull in the UK growing calendar: rising temperatures cause winter crops such as kale and… Read More »