Thanks to Hodmedod’s for this recipe! These gluten-free rolls are perfect as a snack, with a lunchtime salad, or as a side with curry or stew. This recipe was created by the inspired Salima Dhalla of the Breadren artisan bakery and kitchen. Makes 14-16 rolls.
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Pitta Bread
Italian Flatbread
A bit like a Spanish tortilla. But needs to set so start this one early, and reduce quantities if desired. Thanks to inpursuitofmore.com.
Flatbread (Gluten Free)
This recipe is also easy to customise. You can add in any spice / fruit or nut combination by adding this to the dough.
Breadmachine Loaf
Try to use simple flours, preferably from a local mill. Add a handful of grains, seeds, nuts, fruits and spices for something different. This recipe is for a medium-sized pan.
Banana-Chocolate Chip Bread Pudding
A delicious way to use up leftover Handmade Bakery bread. Member-recommended.
