This low-calorie breakfast scramble is high in fibre and protein. The lemon juice adds a little brightness. Serve with whole-wheat toast to round out the meal. From Food Network.
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Lemony Radish and Fennel Salad
Red Dragon Pie
Aduki beans, which are central to this dish, have a taste and texture quite unlike any other bean. They are sweet & nutty all at once. Originally from China, and they are now very popular in Japan, where they are sometimes called the “King of Beans”. Another Chinese name for aduki is “red dragon”, whence… Read More »
