Gluten free! Serves 6 – 8
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Blackened Butter Beans in Dill
A favourite with one of our members. A simple and tasty way of cooking with dried beans. Quantities are just a guide, adjust according to taste.
Black Beans with Chipotle
This is an authentic recipe from Mexico that our lovely in-house Mexican chef is willing to share with us all.
Beetroot Tzatziki
This is great served as a dip with raw veggies and pitta bread, or topped on burgers or falafel.
Beet Tart Tatin
Beetroot Pancakes
Pretty and pink on the breakfast table. Double if you’re hungry as this only makes a few. You can always put extras in the toaster later!
