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Soffritto: The Holy Trinity

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This combination of onion, carrot and celery is the basis for many delicious Italian – and other! – dishes. Some recipes call for a proportion of 2:1:1, others say 3:2:2; you decided how you like it. You can make loads and freeze it in portions, or just make it fresh as you need it. This… Read More »

DIY Pickles

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Make as much or as little as you like, with whatever spices or veg you choose. Great for lifting a bean/green salad, houmous sandwich, or creamy pasta dish.

Kombucha

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This handy, easy-to-follow brewing guide will hopefully dispel any myths you may have heard that making your own kombucha is difficult or time consuming.

Gardiniera (Mixed Veg Pickles)

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  Adapted from The Plucky Pickle. This makes as much or as little as you like, so just choose the jar(s) and adjust quantities to suit. Great for lifting a bean/green salad, houmous sandwich, or creamy pasta dish.